Wedding Catering The Hague, Delft and Rotterdam | KOM Catering & Events
Wedding catering KOM Catering The Hague Delft Rotterdam
KOM Catering & Events

Wedding Catering

From the drinks reception to the dessert buffet. We take care of the catering for your wedding day from start to finish. Staff, crockery and tailored wine advice included.

The Hague · Delft · Rotterdam · Leiden · Larger weddings throughout the Netherlands


Wedding catering KOM atmosphere at venue
Tailored wedding catering

Your day. Our work.

A wedding is different from a corporate event. There is more at stake, more people involved and everything has to be right. We understand that.

KOM Catering & Events handles weddings of 20 to 400 guests. We manage the catering from start to finish: from the first drinks after the ceremony to the dessert buffet at the end of the evening. You focus on the day; we make sure the food is taken care of.

We work with a single point of contact, a clear proposal in advance and a team that takes responsibility on the day itself.


The wedding day

Catering for every part of the day

We can cover the full day or just a specific part. Everything is open for discussion during the intake.

Arrival

Drinks reception

A warm welcome for all guests. Canapés, drinks and service while the couple has their photographs taken.

  • Hot and cold canapés
  • Drinks included
  • Served by our team
Afternoon

Lunch or buffet

For weddings with a long programme, we also provide a lunch or afternoon buffet for the guests.

  • Cold or hot buffet
  • Seasonal menu
  • Dietary requirements included
Evening

Walking dinner or seated dinner

The culinary highlight of the day. A walking dinner for a dynamic atmosphere or a seated dinner for an elegant evening.

  • Multiple courses
  • Served by our team
  • Wine arrangement available on request
Close of evening

Dessert buffet

A celebratory dessert buffet to round off the evening. Or a late-night snack for the last guests.

  • Tailored dessert buffet
  • Late-night snacks available
  • Timed to your schedule

Wedding catering KOM atmosphere
KOM wedding buffet at venue
KOM catering wedding presentation

What is included

We handle everything from start to finish

A wedding requires more than good food. It is about timing, polished presentation and a team that is in the right place at the right moment.

  • Food and drinks composed to your requirements
  • Serving staff for the full day
  • Crockery, glassware and equipment
  • Set-up and clear-down at the venue
  • Single point of contact from enquiry to end
  • Allergens and dietary requirements accommodated
  • Wine arrangement available on request
  • Works at venues without a kitchen
KOM wedding catering team at venue


Wine & food

A wine arrangement that suits your day

Owner Paco Bleeker is studying oenology at the Wine Academy. On request, he puts together a wine arrangement that complements the menu and the atmosphere of the wedding.

From a fresh prosecco at the reception to a red wine with the main course and a dessert wine at the buffet. An arrangement that completes the day.

Wine wedding KOM Catering Paco Bleeker oenologist

How we work

How it works

From first contact to clearing up after the celebration. A single point of contact throughout the entire process.

01

Intake

We discuss the date, number of guests, venue and programme. By phone or on location.

02

Tailored proposal

You receive a concrete proposal with menu, price and schedule. Wine and dietary options included.

03

Preparation

We confirm allergens, timings and logistics. Everything is prepared in advance of the day.

04

The wedding day

Our team is on site. From the welcome to the last glass. You enjoy the day; we take care of the rest.


Frequently asked questions

Frequently asked questions about wedding catering

Short answers. Prefer to talk it through directly? Get in touch for a no-obligation conversation.

We cater for weddings of 20 to 400 guests. From an intimate reception to a large gala evening. For larger weddings outside the region we are also available.
The price depends on the number of guests, the level of service and the type of catering. We always put together a tailored quote. Get in touch for a no-obligation indication.
Both. We can cover the full day, from drinks reception and lunch through to dinner and dessert buffet. A specific part of the day on its own is equally possible. We agree the details during the intake.
Yes. We are fully equipped for venues without kitchen facilities. We bring all necessary equipment, materials and staff.
Yes. Owner Paco Bleeker, studying oenology at the Wine Academy, puts together a wine arrangement on request that complements the menu and the atmosphere of the wedding.
For weddings we recommend booking four to eight weeks in advance. For popular dates and venues, earlier is advisable. Get in touch early to check availability.

Catering for your wedding?

Get in touch for a no-obligation conversation. We respond within 24 hours.

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Aziatisch Buffet 2
Aziatisch Buffet 2
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