Buffets for every event and every occasion
From a lunch buffet for 20 guests to a fully catered dinner for 800. Including setup, chafing dishes and an on-site team. Serving The Hague, Delft and Rotterdam.
The Hague · Delft · Rotterdam · Leiden · Rijswijk · Zoetermeer
Which buffet suits your event?
We have buffets for every occasion and every diet. All buffets are delivered hot and set up at your venue by our team.
Italian buffet
Pasta, lasagne, risotto and Mediterranean side dishes. Available with meat or fully vegetarian. Suitable for corporate lunches and dinners.
Vegan buffet
A fully plant-based buffet with seasonal vegetables, grains and pulses. Flavourful and suitable for mixed groups.
Stamppot buffet
A hearty Dutch stamppot buffet with boerenkool, hutspot and sauerkraut, served with minced meat or braised beef and side dishes. A classic choice for winter months and staff gatherings.
Spanish buffet
Tapas, paella, stuffed peppers and Mediterranean sides. A buffet full of atmosphere for summer events, drinks receptions and themed corporate evenings.
Walking dinner buffet
A buffet-style format where courses are served in small portions. Ideal for drinks receptions and parties where guests want to mingle, chat and graze throughout the evening.
Bespoke buffet
Themed buffets, seasonal menus or a fully tailored menu. Request a quote for a bespoke proposal.
How much food per person at a buffet?
A guide for most buffets. A separate explanation covers variations by buffet type. When in doubt, we prefer to plan slightly more rather than run short.
Hot buffet
Allow around 300 grams of hot dish per person, plus 100 to 150 grams of side dishes. A little more for longer events or heartier appetites.
Cold buffet
For a cold buffet (charcuterie, salads, fish) allow an average of 200 to 250 grams per person, depending on whether bread and hot side dishes are also included.
Walking dinner
Allow 5 to 7 different small courses or variations per person. Enough variety to keep everyone satisfied throughout the evening.
How we take care of everything
All you need to provide is a table. We handle the rest.
Delivered hot
The buffet is delivered hot to your venue at the agreed time.
Set up by us
We take care of the full setup: serving dishes, chafing dishes for hot items and individual serving spoons for each dish.
On-site briefing
A team member introduces the dishes on arrival and answers any questions about allergens.
Crockery on request
Crockery and cutlery can be added for €1.65 per person. No need to source your own equipment.
Reviews
What clients say
We received an enormous number of compliments from colleagues about the quality, the service and the presentation. A great compliment too to the chef for his explanation of the buffet and his culinary skills. Many thanks! On to the next event!
Accounting, SEW-Eurodrive BV
Rotterdam
Lunch 120 guests + buffet 110 guests
Over the Whitsun weekend, KOM provided lunch for nearly 300 hungry athletes. We only heard positive feedback from the participants at our tournament. It was really superbly organised. Highly recommended if you need catering for your event.
Good catering. The caterer is very flexible and offers competitive pricing. For our event, all food was sourced locally with KOM's help. They genuinely listen to your wishes and the food was simply delicious.
Friendly and very flexible caterer. Meals and buffet are always exactly as requested and wonderfully tasty, both the vegetarian and meat dishes. Delivery always perfectly on time, and the team is friendly and helpful.
A good buffet deserves the right glass
Owner Paco Bleeker, a trainee wine specialist at the Wine Academy, can put together a wine arrangement on request to complement your chosen menu.
From crisp whites to accompany a salad buffet to fuller-bodied wines for the hot dishes. Simply add it to your quote request.
Add wine to my quote ›
Frequently asked questions about buffet catering
Request a buffet?
Browse the buffets in the shop or request a quote for a bespoke event. We respond within 24 hours.
